We ABSOLUTELY love Mexican food here at Portlebay! Weather its rolled in a tortilla, crammed into a taco or chilli and lime popcorn, all of it gets our mouths watering!
For those of you who aren’t familiar with this annual celebration, this Mexican festival celebrates love and respect for deceased family members and creates an opportunity for relatives to unite throughout the day of festivities. The ancient Mexicans believed that the souls of the dead returned to visit the living once a year in a day of food, drink and celebration, and this tradition has been carried forward for thousands of years.
It is common for people attending the festival to have their faces tastefully painted as skeletons. Although this may appear macabre to some, the traditional indigenous people of mexico saw sculls as a symbol of life rather than death, and this is still a view adopted in modern mexico today.
Are you celebrating this vibrant festival this Novemeber? If so (or even if not), why dont you ‘spice up’ your day with some of our chilli and lime popcorn? Go on, you know you want to!
As we say goodbye to those long summer nights it’s time to cosy up with something simply wonderful this Autumn, and whilst you can’t buy happiness you can certainly buy Crispy Bacon & Maple Syrup Popcorn, which is pretty close in our opinion!
We all love a chance to indulge in our favourite snacks and what better excuse is there to scoff up some Crispy Bacon & Maple Syrup Popcorn than National Bacon Day! National Bacon Day celebrates this yummy meat in a variety of unusual ways with Bacon jokes, Bacon art and event Bacon outfits! The first ever wild pigs were said to be domesticated over 10,000 years ago in central Asia, where the process of preserving pork became popular due to it being easy to cook, delicious and inexpensive. In the modern world, bacon can be found in all kinds of tasty treats such as bacon chocolate, bacon mayonnaise and most importantly bacon popcorn!
To celebrate National bacon day, here are a few of our favourite bacon facts!
1. Bacon grease was used to make explosives in world war II.
2. The name for this delicious treat originated from Germany where it was referred to as ‘Bakko’, the name then developed in the 16th century to Bacoun before eventually receiving the name that gets our mouths watering today- Bacon.
3. The reason your craving bacon? That’ll be because bacon contains six types of umami which produces an addictive nurochemical response.
4. The phrase ‘bringing home the bacon’ is said to have originated from 12th century England where husbands were awarded a side of Bacon if they could swear before god that they had not argued with their wife for a year and were therefore seen as good citizens.
and finally to give you hope through these chilly winter days we leave you with our all time favourite bacon quote from chef Anne Burrell:
At Portlebay we believe that life isn’t purely about large, exciting day trips or hugely memorable land marks like a birthday or wedding (although these are pretty important!), it’s also about cherishing the little moments and the simple, tiny things that bring joy to your every day life (like munching on your favourite flavour of popcorn). A very wise photographer once said:
“Taking pictures is savouring life intensely, every hundredth of a second.” — Marc Riboud
For us this quote reminds us to be grateful for even the littlest things that make us smile and also allows us to admire the amazing talent of photography. Since today is world photography day, photography guest blogger Sarah (Checkered_photography) spoke to us about her photography journey and gave us a few top tips on how to take photos that do truly allow you to savour life in one of the most wonderful ways!
How did your passions for photography initially come about?
When I was younger my dad was always really good at photography he then passed me down one of his cameras and I have been addicted ever since.
2. How long have you been taking photos for?
I have had my own photography business now for 5 years.
3. What is it you find so wonderful about photography and why do you love it?
I am actually quite a shy and reserved person, but photography allows me to show other people what I see and allows me to express my feelings through the imagery that I produce, along with giving me the confidence to talk to anyone when I have my camera in my hand.
4. What is your favourite genre of photography and why?
I don’t actually want to pin it down and say I have a favourite. As you can imagine living here in Cornwall it allows me to be on the beach whenever I wish to be, so a lot of my photography is based in and around the sea.
5. What would be your top 5 photography tips?
Always be original, never set out to copy someone else you need to have your own style.
Stay relaxed. I can be way over critical of my work.
Keep learning, you can never take too many photos.
Stay confident. I have had a lot of tough life situations but my photography has always got me through them.
5. Be aware of your surroundings. Take in as much as possible when you are photographing, it will shine through in your imagery
We recently launched a competition in honour of the Royal Wedding. We asked our lovely popcorn lovers to send in their engagement stories, for the chance to win ninety bags of our Portlebay Popcorn, four big tubs of scrumptious Cranch’s sweets and a personalised ring box from Clouds & Currents, for their own wedding. It was an exciting nine days, as we received lots of lovely stories from many wonderful couples! However, there could only be one winning story… and we just LOVED Liz and Seb’s engagement!
It was such a dreamy story, we thought it just had to be shared with you all, so keep reading to hear the winning story!
Liz and Seb’s Engagement- As Told By Liz
Cruising the Norwegian Fjords last month, my partner proposed at the base of Briksdal Glacier. My parents were on the cruise with us and Mum had the responsibility of looking after the ring.
We walked through the mountains, up towards the glacier, with me not having a clue of what was to come. We took some truly amazing photos and were in absolute awe of the beautiful setting at the lake and glacier, but time was ticking on and we had to walk back to get our coach. Seb was lagging behind, so I suggested we head off and so walked off with my folks. Luckily, my Mum knew what was about to happen and suggested I go back to Seb and catch them up later. I went back to the lake and joined Seb, where he started talking about how long we’d been together and that it was the happiest he’d ever been. I jumped in at this point and corrected him on some of the time frames, still oblivious to where the conversation was leading. We took a selfie with the snow capped mountains in the background and as I turned around to see him, he was on one knee. He looked so nervous and was so red, but he managed to ask ‘will you marry me?’, to which I swore in shock. I looked to my left and a lady happened to be near by and was clapping and crying, as I turned back to him, still on the floor, he asked ‘Is that a yes?!’. I laughed and said ‘of course I will!’ and he placed the ring on my finger. We were both a bit dumbstruck by this point and not sure what was left to do other than run back down from the glacier and tell random people that we’d just got engaged, until we found my folks. My dad cried and my mum thanked the Lord she no longer had the ring.
Now let me tell you, that poor ring had been on a crazy ride. I almost found it on the first day of our trip when rummaging around in mum’s bag for a pen. Then she left her bag in a bar after the cruise emergency evacuation talk, and then, she locked it in the safe and forgot the code!! She was understandably elated when Seb finally asked for it back at the start of our trek to the glacier. So Norway, especially that Glacier, will always have a place in my heart. It was a perfect, picturesque setting for the most unexpected proposal.
We truly loved this story and wish the lovely couple a happy and healthy future, with lots of popcorn!
We are delighted to introduce you to one of our very wonderful stockist, Pretty Local. Based just down the road from us in Kingsbridge, in sunny Devon, you can find the lovely Andrea and the Pretty Local HQ!
Pretty Local provides the option to have your weekly shop delivered right to your door with minimum food miles. The company offers everything from fresh seafood and meat, to fruit, veg, freshly cut flowers and all your cupboard essentials; all from a selection of trusted producers located in South Devon.
So why did Andrea start Pretty Local? “There is an abundance of wonderful food being grown, harvested or caught within a few miles of my home, but no easy way to buy it all at once. I created Pretty Local to provide a one-stop shop supporting the fabulous producers, farmers, fishermen and growers on our doorstep and bringing their produce closer to our community.” Says Andrea – and we utterly adore this idea!
Whilst living in the USA, Andrea unfortunately fell ill with Lyme disease. With no medical care, she decided that eating better would be her road to recovery. Sugar, processed foods, gluten and dairy were all eliminated from Andrea’s diet, as she focused on being healthier. This highlighted, to Andrea, the importance of sourcing her food. However, when she returned to Devon, the local produce she was looking for just wasn’t that easy to get a hold of…until now. Pretty Local became the solution to our’s, your’s and Andrea’s food sourcing struggle and we think it’s pretty amazing!
Pretty Local currently deliver to locations within the South Hams, but not to worry if you aren’t quite in the delivery territory, Pretty Local also have multiple collection points for you to pick up your delicious goodies! Have a peek here for further delivery and collection info!
This week is the perfect excuse to pack all your favourite snacks and treats, and head to the perfect picturesque location! Gather the girls, the fam, your very best-est friends-it’s National Picnic Week!
Have a read below for all your National Picnic Week needs and inspiration!
Where to go?
Find a pretty spot that you can spend the day…
By a river or lake
A national park venue
Under a beautiful tree
A spectacular garden- even if it’s your own!
Take a slightly different spin on National Picnic Week and host an evening dinner picnic party!
What To Pack? (That you may forget!)
A good blanket! – If you only have a normal blanket, line it with a simple shower curtain to make it waterproof!
Cushions- keep comfortable!
A portable speaker
Napkins and hand wipes
Re-use a jar for salad dressings
A bag to collect any rubbish
A bottle opener
A cutting knife
A ball- tennis ball, beach ball, any kind of ball! You could even pack some rackets or bats too
Swimming costume and towel- in case you pitch up next to some enticing water
A good book
If you can, bring a bike along and explore the area!
A map of your chosen picnic destination, to help guide a new adventure!
We hope you have the most amazing picnic, with the most scrumptious treats and wonderful company! Happy national Picnic Week!